Sep. 2025Sushi Yu Omakase Course (20 dishes)
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- Starter
- Hairy crab and caviar filled wafer
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- Today’s soup or simmered dish
- Matsutake and conger eel dobin mushi
(lily bulb, ginko nut, japanese parsley, tiger shrimp, clam)
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- Sashimi
- Red king crab
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- Sushi
- Pacific saury
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- Sushi
- grouper
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- Sushi
- salmon roe
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- Fukiyose
- Ginko nut tofu,shark fin spring roll,grilled Matsutake mushroom,filefish mixed in salted stomach paste,ginkgo nut skewers,sweet potato cake,chestnut chips
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- Cold dish
- Rock oyster
(fresh rock oyster with potato mousse and truffle shavings)
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- Rice bowl
- Sea urchin bowl
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- Sushi
- Tuna belly
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- Sushi
- Swordfish
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- Sushi
- Horse mackerel
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- Hot pot
- Hari-hari nabe
(Mizuna green, whale meat)
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- Sushi
- bonito with sliced garlic and ginger
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- Sushi
- lean tuna with soy sauce
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- Sushi
- sea urchin and caviar rolled in seaweed
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- Miso soup
- Gooseneck barnacles miso Soup
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- Dessert
- Japanese dessert with pudding
(black sesame ice cream, pudding, mochi, with brown sugar syrup)
Matcha
(Uji green tea)
※メニューは仕入状況等により変更となる場合がございます。予めご了承ください。
