April. 2026Sushi Yu Omakase Course (15 dishes)
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- Starter
- First-of-Season Bonito, Asparagus, and Bamboo Shoots dressed with Shutō and Egg Yolk Vinegar
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- Variation Soup Course
- Ayu and Sōmen Noodles
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- Sashimi
- Sea Urchin in Shell with Échalote
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- Grilled Course
- Straw-Grilled Yonezawa Beef, Spring Cabbage Ankake, New Onion Sauce
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- Variation Lidded Bowl Course
- Agedashi Prawn Dumplings with Hairy Crab Ankake, Served in a Small Pot
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- Sushi
- Cuttlefish
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- Sushi
- Sardine
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- Sushi
- Torigai
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- Sushi
- Octopus
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- Sushi
- Spanish Mackerel
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- Sushi
- Sea Urchin Rice Bowl
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- Sushi
- Lean Tuna
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- Sushi
- Soy-Marinated Chūtoro
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- Sushi
- Ume-Cured Sea Bream
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- Dessert
- Pudding
※メニューは仕入状況等により変更となる場合がございます。予めご了承ください。
